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Prebiotic
| Глоссарий по йогуртам |
Prebiotics are a food source for probiotic bacteria, to make them more effective. some prebiotics have been shown to enhance the absorption of important minerals like calcium. they can take the form of items commonly added to foods, such as dietary fiber.
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Prebiotics, английский
Пребиотики. неживые, неперевариваемые ферментами человека вещества, которые оказывают положительный физиологический эффект на организм, селективно стимулируя рост или активность кишечной микрофлоры.
Absorption, немецкий
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Probiotic, английский
Having probiotic (friendly) bacteria like bifidobacterium bifidus, l. acidophilus, l. bulgaricus, l. casei and s. thermophilus.
Pectin, английский
A fruit derivative that is used to jell, thicken, stabilize, and/or increase the shelf life of various foods including commercially-distributed yogurts. other additives used to thicken yogurt include gelatin, gums, and starches.
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