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Pasteurization
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- (dairy science) the process of heating milk to kill pathogens that may be harmful to humans.
- A technique of sterilization by rapidly heating and cooling the sample (liquid)
- Form of microbial control using heat that is applied to foods; kills pathogens and reduces the number of spoilage-causing microbes while maintaining food quality
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Pasteurización, испанский
Пастеризация, русский
- , способ уничтожения микробов в жидкостях и пищевых продуктах однократным нагреванием до температуры ниже 100 °с (обычно 60-70 °с) с различной выдержкой (чаще 15-30 мин). предложена л. пастером. применяется для консервирования молока, вина, пива и др. см. тиндализация, стерилизация.
- Процесс термообработки молока или других скоропортящихся продуктов с целью уничтожения болезнетворных микроорганизмов. этот способ разработан и назван в честь великого французского бактериолога луи пастера (1822–1895).
- Один из методов стерилизации.
- Уничтожение бесспоровых форм микроорганизмов нагреванием до 1000с.
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Sterilization, английский
- Esterilización
- Стерилизация процесс полного освобождения объекта от микроорганизмов путем воздействия физических факторов.
- Обеззараживание, стерилизация air ~ стерилизация воздуха
- Refers to a policy undertaken by a central bank whereby they purchase bonds in the open market (thereby increasing money supply) but at the same time sell other bonds or bills with the same value (thereby decreasing money supply). the impact is neutral on money supply. however, the impact is not necessarily neutral on risk. a recent example is the european central banking purchasing junk or near junk sovereign bonds and sterilizing by selling higher quality bonds.
- Process of removing (killing) all viable microorganisms
- Protocol that completely removes all vegetative cells, endospores, and viruses from an item
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Pasture, английский
- (animal science) a fenced area of forage, usually improved, on which animals are grazed.
- Пастбище
Open, английский
- (animal science) a term commonly used to refer to a non-pregnant female.
- Открыто
- Describes an attacking player who does not have anyone marking him.
- A открытый (ант. closed) class, juncture, syllable, transition, vowel
- The situation of a place which is exposed to the wind and sea. also, applied in meteorology, to mild weather. also, open to attack, not protected. also, said of any
- A location that is not sheltered from the wind and seas.
- Used in the context of general equities. having either buy or sell interest at the indicated price level and side of a preceding trade. "open on the buy/sell side" means looking for buyers/sellers (for someone who is a seller/buyer). antithesis of clean.
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